Linguine 14 - Divella - 500 g - 17.6 oz (1 lb 1 oz 9 dr)
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Barkod: 8005121000146 (EAN / EAN-13)
Common name: pasta di semola di grano duro.
Količina: 500 g - 17.6 oz (1 lb 1 oz 9 dr)
Brendovi: Divella
Kategorije: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Cereals and their products, Pasta, en:Cereal pastas, en:Dry pastas, en:Durum wheat pasta, en:Italian pasta, Linguine
Labels, certifications, awards:
Kosher, en:Non-EU Agriculture, EAC, en:EU Agriculture, en:EU/non-EU Agriculture, en:Green Dot, en:Kosher-parve, en:Made in Italy
Origin of the product and/or its ingredients: Semola di grano duro da Italia, UE & non UE
Origin of ingredients: en:European Union and Non European Union, Italija
Manufacturing or processing places: Rutigliano, Bari, Italia
Traceability code: 080503190236, RMS A-1075-13, RFC FMI 930330DP8, RNE 02034399, RNPA 0710001
Link to the product page on the official site of the producer: https://www.divella.it/it/prodotti/14-li...
Zemlje gdje se prodaju: Argentina, Australija, Bolivija, Bosna i Hercegovina, Čile, Kostarika, Francuska, Meksiko, Crna Gora, Novi Zeland, Norveška, Srbija, Singapur
Matching with your preferences
Zdravlje
Sastojci
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Vegan
No non-vegan ingredients
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en:Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
it: Semola di grano duro, acqua 12.5%- Semola di grano duro -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 87.5 - percent_max: 87.5
- acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.5 - percent: 12.5 - percent_max: 12.5
Nutrition
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Vrlo dobar nutritivni kvalitet
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (vrijednost: 13, rounded value: 13)
- Fiber: 0 / 5 (vrijednost: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (vrijednost: 0, rounded value: 0)
Negative points: 4
- Energy: 4 / 10 (vrijednost: 1508, rounded value: 1508)
- Sugars: 0 / 10 (vrijednost: 3.9, rounded value: 3.9)
- Saturated fat: 0 / 10 (vrijednost: 0.9, rounded value: 0.9)
- Sodium: 0 / 10 (vrijednost: 1.6, rounded value: 1.6)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 5)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (1.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Šećer in low quantity (3.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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So in low quantity (0.004%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Životna sredina
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Eco-Score B - Nizak uticaj na životnu sredinu
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
Kategorija: Dried pasta, raw
Kategorija: Dried pasta, raw
- PEF environmental score: 0.28 (the lower the score, the lower the impact)
- including impact on climate change: 2.15 kg CO2 eq/kg of product
Stage Impact 
Agriculture
56.8 %
Processing
28.8 %
Ambalaža
8.5 %
Transportation
4.1 %
Distribution
1.7 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +2
Environmental policy: -2
Transportation: +4
Origin of the product and/or its ingredients % of ingredients Impact European Union and Non European Union 50 %High Italija 50 %Medium
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Packaging with a medium impact
Malus: -8
Shape Material Recycling Impact 1 Bag PP Recycle High
Eco-Score for this product
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Impact for this product: B (Score: 74/100)
Proizvod: Linguine 14 - Divella - 500 g - 17.6 oz (1 lb 1 oz 9 dr)
Life cycle analysis score: 80
Sum of bonuses and maluses: -6
Final score: 74/100
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Stopa utacaja ugljen-dioksida na životnu sredinu
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Equal to driving 1.1 km in a petrol car
215 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dried pasta, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
34.9 %
Processing
44.6 %
Ambalaža
13.1 %
Transportation
6.5 %
Distribution
0.9 %
Consumption
0.0 %
Ambalaža
-
Packaging with a medium impact
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Packaging parts
1 x Bag (PP)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact European Union and Non European Union 50 %High Italija 50 %Medium
Data sources
Product added on by kiliweb
Last edit of product page on by 5m4u9.
Product page also edited by charlesnepote, foodless, inf, openfoodfacts-contributors, roboto-app, segundo, shioooookkk, teolemon, yuka.ZHYxUVQ1d1FwcUZYaHNZbTVCajVvdTU0eXEycllGNmVNZXNUSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvllBnY4CH8hXfETLSpk6Q4cqJDcO3a-9y5rbTNKs, yuka.sY2b0xO6T85zoF3NwEKvlml9CfDfhg_ENw3Sl33X9OeAJMbYT9BY36b1PKg, yuka.sY2b0xO6T85zoF3NwEKvlncXSv_luS3FF0fWnGObl_KtEqTrMYx42rf_Eao.