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Strawberry - Milka - 100 g,

Strawberry - Milka - 100 g,

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Barkod: 7622210999368 (EAN / EAN-13)

Količina: 100 g,

Ambalaža: de:Folie alimentară

Brendovi: Milka

Kategorije: en:Snacks, en:Sweet snacks, en:Cocoa and its products, en:Confectioneries, en:Chocolates, en:Milk chocolates, en:Filled chocolates, en:Filled milk chocolates, ro:Ciocolată cu cremă

Origin of ingredients: ro:Neprecizat

Manufacturing or processing places: Neprecizat

Traceability code: NEPRECIZAT

Zemlje gdje se prodaju: Bosna i Hercegovina, Bugarska, Hrvatska, Crna Gora, Rumunija, Srbija, Slovenija

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Zdravlje

Sastojci

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    18 ingredients


    : sugar, palm oil, whey powder (from milk), cocoa butter, skimmed milk powder, cocoa mass, milk fat, emulsifiers (soy lecithins, sunflower lecithins), dextrose, flavors, hazelnut paste, dried strawberries (0,2%), maltodextrin, acidifier (citric acid).
    Allergens: en:Milk, en:Peanuts, en:Soybeans
    Traces: Gluten, Bademe

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E322
    • Ingredient: Dekstroza
    • Ingredient: Emulsifier
    • Ingredient: Aroma
    • Ingredient: Glukoza
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (Engleski jezik)
  • E330


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Engleski jezik)

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: en:Whey powder, Mlijeko, en:Skimmed milk powder, Mlečna mast
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : sugar, palm oil, whey powder (from milk), cocoa butter, skimmed milk powder, cocoa mass, milk fat, emulsifiers (soy lecithins, sunflower lecithins), dextrose, flavors, hazelnut paste, strawberries 0.2%, maltodextrin, acidifier (citric acid)
    1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.14285714285714 - percent_max: 97.8
    2. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0.2 - percent_max: 49
    3. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0.2 - percent_max: 32.7333333333333
      1. from milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.2 - percent_max: 32.7333333333333
    4. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0.2 - percent_max: 24.6
    5. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.2 - percent_max: 19.72
    6. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0.2 - percent_max: 16.4666666666667
    7. milk fat -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.2 - percent_max: 14.1428571428571
    8. emulsifiers -> en:emulsifier - percent_min: 0.2 - percent_max: 12.4
      1. soy lecithins -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 12.4
      2. sunflower lecithins -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
    9. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.2 - percent_max: 11.0444444444444
    10. flavors -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent_max: 5
    11. hazelnut paste -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0.2 - percent_max: 5
    12. strawberries -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    13. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    14. acidifier -> en:acid - percent_min: 0 - percent_max: 0.2
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (vrijednost: 4.6, rounded value: 4.6)
    • Fiber: 0 / 5 (vrijednost: 0.9, rounded value: 0.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (vrijednost: 0.246609933035717, rounded value: 0.2)

    Negative points: 28

    • Energy: 6 / 10 (vrijednost: 2304, rounded value: 2304)
    • Sugars: 10 / 10 (vrijednost: 56, rounded value: 56)
    • Saturated fat: 10 / 10 (vrijednost: 19, rounded value: 19)
    • Sodium: 2 / 10 (vrijednost: 188, rounded value: 188)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (28 - 0)

    Nutri-Score:

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    Nutritivne činjenice


    Nutritivne činjenice As sold
    for 100 g / 100 ml
    Compared to: en:Milk chocolates
    Energija 2.304 kj
    (552 kcal)
    +1%
    Fat 34 g +2%
    Saturated fat 19 g -3%
    Carbohydrates 57 g +8%
    Šećer 56 g +11%
    Fiber 0,9 g
    Bjelančevine 4,6 g -25%
    So 0,47 g +164%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,247 %

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Data sources

Product added on by brandprivat
Last edit of product page on by danis1597.
Product page also edited by benbenben, foodless, inf, kiliweb, messi, moon-rabbit, packbot, qndra, smoothie-app, yuka.sY2b0xO6T85zoF3NwEKvlmZ-eOjggAPHbxLmmkSL3oqUN7DTZtpV8JLVaKs.

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